FULL DESCRIPTION
Our Biotechnology program prepares you to work as a laboratory technician (in quality control and quality assurance) in the food, pharmaceutical and cosmetic industries.
Biotechnology courses provide practical application in industrial microbiology as well as chemistry (analytical), organic chemistry and biochemistry. Laboratory techniques, including appropriate safety procedures, are extensively highlighted.
A special feature of this applied science program is its project-based approach, with independently-designed microbiology projects that enhance your problem-solving and research skills.
