Advanced College Diploma - Culinary Innovation and Food Technology (0464) (Co-op) (Duration : 36 months)
Course Description
Program Description As a Culinary Innovation and Food Technology graduate, you are a culinary innovator with the unique ability to develop and improve foods, products and operations; reduce food safety risks and ensure regulations are met; and provide nutritional labeling and analysis. HIGHLIGHTS: The Canadian Food and Wine Institute at Niagara College is renowned for its outstanding reputation with graduates, employers and industry partners. 125-acre Niagara-on-the Lake campus is located in the heart of Ontario’s thriving hospitality industry and serves as a living lab for students including leading-edge baking facilities, a 40-acre on-site vineyard, NC Teaching Brewery, NC Teaching Distillery, NC Teaching Spa, NC Greenhouse Nursey, hop yard, and apiary. Onsite teaching restaurant, Benchmark, is led by world-class chef faculty, and paired with brewery and winery to complement training and provide connections to public research. Co-op work term offers applied research experience in product development and food science.
Intake
Students Feedback
4.70
Average Rating
Anthony Forsey
Awesome course
Investig ationes demons travge vunt lectores legee lrus quodk legunt saepius was claritas kesty they conctetur they kedadip lectores legee sicing.
Justin Nam
Test review lol
Investig ationes demons travge vunt lectores legee lrus quodk legunt saepius was claritas kesty.
Murir Dokan
This is a title of review. the developer suffer from lot's of vitamin. what about you?
Investig ationes demons travge vunt lectores legee lrus quodk legunt saepius was claritas kesty they conctetur they kedadip lectores legee sicing.
John Doe
Best course ever
Investig ationes demons travge vunt lectores legee lrus quodk legunt saepius was claritas kesty they conctetur they kedadip lectores legee sicing. Investig ationes demons travge vunt lectores legee lrus quodk legunt saepius was claritas kesty they conctetur they kedadip lectores legee sicing.
