Through demonstrations, lectures and hands-on practice, students are provided knowledge and techniques of quality food preparation and presentation. They gain a...
College Diploma - Culinary Management (1026C) (Co-op) at Conestoga College - Waterloo — comprehensive program details.
Through demonstrations, lectures and hands-on practice, students are provided knowledge and techniques of quality food preparation and presentation. They gain an understanding of the complexity of kitchen management and experience real-life production. Co-op education work terms in the program enable the student to develop the skills and enhance his/her knowledge learned in the college setting.
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Detailed cost breakdown in CAD with INR equivalent.
| Component | CAD | INR |
|---|---|---|
| Tution Fee | $12,500 | ₹7.8L |
| Type | CAD | INR |
|---|---|---|
| GIC | $10,000 | ₹6.2L |
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